I haven’t written in nearly a week. I got held up in some school work. I am still trying my best to preoccupy myself during

Food Adventures In And Out Of The Kitchen
I haven’t written in nearly a week. I got held up in some school work. I am still trying my best to preoccupy myself during
Hello everyone. I wanted to briefly check in before I get to work on my reading for Anthropology of Food. I just finished up with
Do you ever cook with fresh vegetables? Do you have freezer space for one gallon-size bag? If you answered yes to both of these questions,
Wow, a lot has changed in the past few days. The situation with Coronavirus has escalated in Boston. As the case count is quickly climbing
I love New Year’s Eve; it is my favorite holiday. I love the idea of reflecting on the past year and contemplating the year to
Happy second day of the year! I have had a very busy few days full of deliciousness, so I am just having time to sit