Buttermilk Desserts

Sometimes I plan my cooking around what I want to eat each week.  Other times, my plans are based on what ingredients I need to use up before they go bad.  This week, I had an excess of buttermilk that needed to be incorporated into my food plan. I basically only use buttermilk for desserts. …

Rainbow Cake, a Narrative Story

I have been suffering from some major writer’s block lately.  That is why it has been taking me so long to get my posts up.  I am working on a personal statement.  This will be the most important piece of writing I’ve ever completed, and that is a bit terrifying.  Sometimes it is the pieces…

Lofthouse-Style Frosted Cookies

I came across this recipe a couple weeks ago when I was looking for ways to use up egg whites.  I had been using a bunch of egg yolks when I made ice cream and gluten free pasta dough, and I didn’t want to waste all these egg whites.  I wanted to make something exciting,…