The Anti-Diet Foodie
What an exciting but tiring week in the Culinary Arts kitchen! I had a number of first time experiences. (Warning: there are a couple photos of dead, skinned animals below.) My first new experience was during butchering day. Never have I had the chance to butcher an entire animal. I was expecting to be freaked…
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It’s been quite awhile since I have done a restaurant review, but this post is long overdue for multiple reasons. Chris and I have been planning to have a night out at Le Diplomate for a little over a year now. It was supposed to be our Christmas present to each other last year. We…
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Catie Cooks 