The Anti-Diet Foodie
My goal is normally to post these weekly recaps by Sunday, but I couldn’t squeeze my other post in any sooner. I have had a hectic weekend and am still feeling unsettled in my apartment. I also got a job as a host at a Spanish tapas restaurant. So this weekend I worked my first…
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As some of you may know, I just moved to Boston to work on my Master’s Degree in Gastronomy at Boston University. As part of this degree, I am also obtaining a Certificate in Culinary Arts through the Food & Wine program. Our class began this past Monday, and I was so excited to get…
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Catie Cooks 